Miss Food - Swiss Steak Monterey The Best Recipes
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| Swiss Steak Monterey |
Packed with taste, Swiss Steak Monterey will soften to your mouth and become an all-around circle of relatives preferred.
Ingredients :
- 1/three cup all-purpose flour
- half of teaspoon garlic salt
- 1/four teaspoon pepper
- 2 pounds cubed round or sirloin steak
- 3 tablespoons vegetable oil
- 2 (8-ounce) cans tomato sauce
- 1 (1.Three-ounce) package deal dry onion soup blend
- 1 (8-ounce) field bitter cream
Instructions :
| Prep : 15M | Cook : | Ready in : |
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Notes :
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